Rebranded from Izy in 2019 to Izy Fook (一起福), takes a creative approach towards incorporating the roasted and charred Cantonese meats into quality Izakaya classy dishes. They had a bar area near the entrance; a more spacious dining area at the back; and they do have a VIP enclosed room too. I have been there … More Izy Fook; Amzaing Cha Shu & A5 Kagoshima Wagyu, not forgetting their Banana Rum Pie
Nestled in the CBD area, Lecoq has their focus around chicken dishes and a play of japanese options such as chirashi, raw oysters, uni etc. With an experimental approach in offering a variety of delectable sides, mains and sharing platters, they have provided a decent amount of good options to the customers. Check out their … More LECOQ – Tapas, Uni, Drinks? Spoilt for choice!
It’s common to see people trying out Prawn Noodle Soup at home, but what about Homecooked Hokkien Prawn Mee? Is it difficult? It may look difficult but it’s not that difficult actually! Hokkien Prawn Mee is characterized by it’s Yellow Noodle, Pork Lard and the essence of a good Prawn Stock. But being your own … More Recipe: Homecooked Hokkien Prawn Mee
Went for a food tasting at The Gong by Drinks & Co awhile back. Conveniently located at Duo Galleria, in the vicinity of Bugis, The Gong is inspired to produce great food at affordable prices. Keep it traditional with seafood pasta or try one of their slider burgers or fusion dish. Whatever you fancy, no … More The Gong by Drinks & Co for Great Food & Drinks after Work
Have always wanted to try out what’s known as ‘Tan Yu’ or ‘Kao Yu’ and there’s quite a fair bit of places who does this! One of them is none other than Chong Qing Grilled Fish with a total of 3 outlets islandwide – Bugis, Mosque Street (Chinatown) and Serangoon Gardens. What’s the deal here … More Chong Qing Grilled Fish (Ala-Carte Buffet)
The technology of iPhone has been giving a lot of issues with all the photos formatting. Used to be ease of usage has somewhat becoming not very user friendly. But nonetheless, after a long hiatus, am kind of slowly back to the blogging space as i realised sometimes there’s too much i wanted to share … More Xiao Ya Tou
Good Time Eat Drink is a new casual restaurant along Upper East Coast Road which serves local, asian, peranakan dishes with a fusion twist. The area is vibrantly colored and decorated with some vintage old posters. Furniture wise also uses the old wooden chairs and tables which all contributed and builds up the atmosphere as … More Good Time Eat Drink
Relatively new restaurant by the guys behind Lola’s cafe creating unconventional dumplings with unique fillings. Less than 6 months old, it has already attracted a large crowd to it’s doorstep. Do make your reservation 5-7 days earlier if you want to reserve the dinner timing slots, otherwise, 1-2 days earlier will only entitle you to … More Dumpling Darlings